Draft gets funky with Standing Stone chickens

I like to give my stories seemingly clever titles and sometimes, rarely, they’re actually used. But never with Draft Magazine, so I stopped trying. Which makes the fact that they titled my latest story for the beer mag–a story that’s not even about beer at all but is about Ashland, Oregon’s Standing Stone brewpub‘s own farm and how they raise all their own chickens (and eggs though not sure which they arranged first). Their super awesome title? “How one Oregon brewery is pioneering… chicken.”

*If you don’t get it, it must be a generational thing.

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