Coalition Brewing Loving Cup Maple Porter

The leaves were losing their fiery colors, replaced by brown in only slightly varying shades. Nights arrived an hour earlier, giving up a minute of sunshine with each passing day. But before we grabbed our saws to chop down our Christmas trees, we paused to give thanks. Oddly, no one’s cornered the Thanksgiving beer market. Well pilgrim, Coalition Brewing has just the thing.

Brewery co-founder Kiley Hoyt is a Vermont native, so it makes sense Coalition offers a porter brewed with maple syrup. Loving Cup Maple Porter is available year-round at the brewpub, but was being bottled as a seasonal offering for the first time. The British-style porter is on the dry side, offering desirable chocolatiness without being thick or sweet.

Enter the maple syrup.

Oakshire Brewing Big Black Jack Imperial Pumpkin Chocolate Porter

Pumpkin beers, it turns out, squash all other seasonal styles of beer in popularity, according to the Brewers Association. So it’s no wonder that come October (or earlier) more and more craft breweries offer them, and also no surprise brewers continue to up the creativity level of their creations. While a standard beer works perfectly fine with addition of pumpkin and/or pumpkin pie spices (usually a brown ale or something with a malt bill that can support autumnal flavoring without hops stealing the show), Eugene’s Oakshire Bewing went a step further. Big Black Jack Imperial Pumpkin Chocolate Porter is as complex as its name implies.