Got Burger? was the title All About Beer (Vol. 32, Iss. 3, 2011) went with for this expose of America’s prime burger’n’beer towns. These include not just overall awesome cities like Los Angeles and Kansas City but other microclimates, too, including Ypsilanti (MI), Adamstown (PA), Portland (OR, aka Burgervana) and, um, New York City.
Kids in the Brewhouse is the first story I wrote for this magazine in 2008 (Vol. 30, Iss. 2, 2009) about the second generation of craft brewers. Not the men and women who opened the second-wave of craft breweries, mind you, but the first wave’s founders’ kids.